An extensive Reed & Barton Francis I sterling flatware service, comprising (12) dinner forks 7.75"l; (13) dinner knives with plated blades 9.25"l; (12) luncheon forks 7"l; (12) luncheon knives; (6) steak knives; (24) salad forks; (36) teaspoons; (12) large round soup spoons; (22) ice tea spoons; (14) ice cream forks; (12) demitasse spoons; (2) seafood forks; (23) solid butter spreaders; (2) tablespoons; a cold meat server; a sugar shell; a jelly slice; a bon bon spoon; (2) lemon forks; a cheese slice with a plated blade; (5) associated sterling or sterling handled serving pieces; total weighable 244 ozt [214 total]

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